Pisco Calafate

The first night in port we went to a restaurant (with meat! lots of meat!) and then to a pub. It turns out sailors like to get REALLY DRUNK their first night back after a cruise with no alcohol allowed. I think this photo captures the spirit of the night. (No, parents, I didn't get drunk.)



The regional drink is Pisco Calafate, similar to Pisco Sour but with Calafate ("Magellan barberry") juice. And don't ever get Chileans started on the "Is Pisco from Peru or Chile?" debate. It turns out Pisco Calafates are really good, which is sad because they don't exist outside of Southern Chile.